Lady Yi's Tea House at Four Points by Sheraton Kuala Lumpur, Chinatown celebrates all things Peranakan-inspired, with a special Peranakan Affair Afternoon Tea. Available daily from 2pm to 6pm, the menu shares a taste of Lady Yi's childhood and her memories with her dear grandmother, and their shared love for kuih rich in Nyonya flavours.
Sip on tea and immerse yourself in the stunning interiors, featuring a framed phoenix painting and patterned tile motifs.
Served on beautiful Peranakan crockery, the afternoon tea set includes stellar creations such as the otak-otak sandwich, cincaluk egg sandwich, chicken lo bak spring rolls, and hawflakes scones with Devonshire clotted cream and kaya. From the sweets selection, it's hard to choose a favourite because we simply LOVE them all, each with a unique and distinctive flavour.
Roleaf tea is served here, in delicate Chinese tea cups; I went for the Lady Yi's Signature Blend "11 Treasures" specially created for the hotel, with notes of chamomile and rare green rooibos, blended with lavender and lemongrass, while Hubby went for the Fruitilicious, a sweet and fruity blend of cranberry, blueberry, hibiscus, apple and strawberry.
Location: Lady Yi's Tea House, Level 7, Four Points by Sheraton, Chinatown, No. 2 Jalan Balai Polis, 50000 Kuala Lumpur. (Parking RM4 per hour)
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